GARD Center Farm-to-Table 2018 Launched

The fourth Annual Farm-to-Table benefit luncheon for the GARD Center was launched on Friday, 9 March 2018, on site at the Gilbert Agro-Heritage Center.
The occasion was opened in prayer by Rev. Patmore Henry, Secretary to the Methodist Conference and Board member of the Center.  The event was chaired by Dame Eusalyn Lewis, Board Member, who also welcomed those present.
Introductory and Background Remarks were given by Mrs. Roberta Williams, Executive Director, GARD Center.
Mr. Casroy James and Mr. Kirthley Maginley, Principals of the James and Maginley Charity Launch of 2018 Farm-to-Table event-9March& Care Foundation Inc. both offered encouraging remarks and affirmed their support to this GARD Center Fundraiser for the next two (2) years, prior to officially handing over the Sponsorship Cheque of EC$13,700.00, for 2018, to the Executive Director, Mrs. Roberta Williams.
Mr. Mario Colindres, General Manager of the Goddard Catering Group, was not able to be at the Launch, but sent remarks on behalf of the participating Chefs, and their commitment to this major Fundraising event.
Farm-to-Table 2018, will be held on Saturday, 14 April, 2018, at the Gilbert Agro-Heritage Center.  Lunch will be served from 1:00pm – 4:00pm.
Tickets are now on Sale for $100.00.  Children under 12 years will pay $40.00.
We look forward to seeing you all there, as you continue to support the GARD Center as we train and empower the youth of Antigua and Barbuda.