The Gilbert Agricultural and Rural Development Center (GARD Center) wishes to sincerely thank all of our Sponsors, Chefs, Producers, Patrons, Extension Officers, Partners and Volunteers for assisting in making our Benefit Luncheon a success.
The James & Maginley Charity and Care Foundation, was once again our Premier Sponsor, and we are truly grateful for their continued commitment to the work at the Center.  Our Farm-to-Table benefit luncheon is currently in its 4th year and continues to grow.  Of these, three years, the James & Maginley Charity and Care Foundation, has been the major sponsor.
Our chefs, who this year were organised and managed by Mr. Mario Colindres, General Manager of Goddard Catering Group, and his team, we are ever thankful for their assistance.
Many thanks to the management of these fine establishments: Jumby Bay Resort, Sandals Grande Antigua Resort & Spa, Curtain Bluff Hotel, Carlisle Bay Resort, Trade Winds Hotel, Flavas Restaurant and Goddard Catering Group (Antigua) Ltd, for all of their support.  We look forward to our continued partnerships in the years to come.