GARD Center 5th Annual Farm to Table 2019

GARD Center 5th Annual Farm to Table Benefit Luncheon and Awards Ceremony recently concluded on Saturday April 6th, 2019 by all feedback was the best so far!!!

Farm to Table 2019 in its fifth year catered to approximately 300 guests who enjoyed a lovely sunny afternoon under the stately Willow trees and tasted the many creative local dishes produced by some of the top chefs in the country. Under the patronage of the Governor General, Sir  Rodney Williams and the Premier Sponsors, James and Maginley Charity and Care Foundation; L A Development Company Ltd, Chefs from Goddard Catering Group (Antigua) Ltd, Sandals Grande Antigua Resort & Spa, Oetker Collection (Jumby Bay Hotel), Galley Bay Antigua, Trade Winds Hotel, Curtain Bluff Resort, and Flavas Restaurant & Bar along with Agricultural producers came together to produce an amazing buffet style luncheon. Patrons were greeted with souvenir/tokens and welcome drinks.

GARD Center wishes to sincerely thank its faithful Patrons and Clientele who continue to support our fundraising efforts as we endeavour to fulfill our mandate; “Strengthen the weak hands and make firm the feeble knees” Isaiah 35:3

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